Badam Ka Sharbat Recipe – Almond Sharbat

Badam Ka Sharbat Recipe – Almond Sharbat


Badam Ka Sharbat Recipe – Almond Sharbat. This delightful Latest recipe of Badam Ka Sharbat can be ready in approximately 3.0 Minutes and good to serve around 2-4 People.

Follow all the steps recommended by Chef to get a perfect dish.

Ingredients :

  • 1/2 cups Almonds
  • 2 tsp Crushed green cardamoms (chhoti ilaichi)
  • 2 cups Sugar
  • 4 big cups Water

Method :

  • Soak the almonds in good amount of water for overnight.
  • Peel the outer covering.
  • Combine the sugar, water and crushed green cardamoms in a big pan.
  • Boil the mixture until it stands to one sugar syrup strand.
  • Let it cool aside.
  • Now add some syrup to almonds and grind it to a fine paste.
  • Fill the sharbat in an air tight bottle.
  • While serving add some ice-cubes and chilled water.


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