Ramadan Special – Everything You Need in Ramadan

Ramadan Calendar & Timetable

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Click Here for Ramadan Calendar Pakistan

Click Here for Ramadan Calendar UAE

Click Here for Ramadan Calendar Saudi Arabia

Click Here for Ramadan Calendar India

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Ramadan Facebook Covers & Images

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Click Here for Happy Ramadan Facebook Covers

Click Here for Happy Ramadan Facebook Status

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Ramadan Health Tips :

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Ramadan Pakora Recipes :

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  1. Crispy Palak Pakora Recipe
  2. Qeemay Walay Pakoray Recipe
  3. Chicken Pakora Recipe
  4. Cheese Pakora Recipe in Urdu
  5. Bread Pakora Recipe in Urdu
  6. Special Pakora Recipe in Urdu
  7. Spinach Pakora Recipe
  8. Rice Pakora Recipe
  9. Phulki Pakora Recipe in Urdu
  10. Keema Pakora Recipe
  11. Makai Aur Besan Kay Pakoray Recipe
  12. Egg Pakora Recipe
  13. Chicken Vegetable Pakora Recipe
  14. Bhindi Ka Pakora Recipe in Urdu

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Ramadan Dahi Bhalla Recipes

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Click Here for Ramadan Dahi Bhalla Recipes

  1. Burns Road Ki Dahi Phulki Recipe
  2. Dahi Phulkiyan Recipe
  3. Baghair Talay Hue Dahi Baray Recipe
  4. Meethi Dahi Phulki Recipe
  5. Shammi Dahi Baray Recipe
  6. Besan Ke Dahi Bade Recipe
  7. Dahi Bhalle Recipe by Shireen Anwar
  8. Masala Wala Dahi Bara Recipe
  9. Badami Dahi Baray Recipe

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Ramadan Fruit & Chana Chaat Recipes

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Click Here for Ramadan Fruit Chaat Recipes

Click Here for Ramadan Chana Chaat Recipes

  1. Fruit Chana Chaat Recipe
  2. Cream Fruit Chaat Recipe
  3. Juicy Fruit Chaat Recipe
  4. Mixed Fruit Chaat Recipe
  5. Yogurt Fruit Chaat Recipe
  6. Fruit Chaat Recipe Dish
  7. Chana Fruit Chaat Recipe
  8. Caramel Fruit Chaat
  9. Fruit Chaat Recipe
  10. Almond Jelly With Fruit Cocktail Recipe
  11. Chanay Ki Chaat Recipe
  12. Yogurt and Fruit Salad Recipe

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Ramadan Iftar Sharbat Recipes

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Click Here for Ramadan Sharbat Recipes for Iftar

  1. Taskeen e Jaan Sharbat Recipe  
  2. Mango Lassi Recipe
  3. Lemon Ka Sharbat Recipe 
  4. Imli Aur Aaloo Bukharay Ka Sharbat
  5. Fruit Cocktail Recipe – Kiwi Banana Strawberry Smoothie
  6. Aloo Bukhara Sharbat – Plum Sharbat Recipe
  7. Falsa Sharbat Recipe
  8. Aroo Ka Sharbat Recipe
  9. Badam Ka Sharbat Recipe – Almond Sharbat
  10. Kachi Kerry Ka Sharbat Recipe 
  11. Pineapple Sharbat Recipe

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Ramadan Chutney Recipes

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  1. Mint Chutney Recipe – Pudine Ki Chatni
  2. Imli Ki Chutney Recipe
  3. Almond Chutney Recipe
  4. Plum Chutney Recipe
  5. Onion And Yogurt Chutni Recipe
  6. Tomato And Garlic Chutney Recipe
  7. Kairi Ki Meethi Chutney Recipe
  8. Sweet Chutney Recipe 
  9. Spicy And Sweet Chutney Recipe
  10. Tomato Chutney Recipe

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Ramadan Samosa Recipes

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  1. Chicken Samosa Recipe
  2. Vegetable Pasties – Sabzi Samosa Recipe
  3. Zeeray Kay Samosay Recipe
  4. Arabic Samosa Recipe
  5. Paneer Ke Samose – Cheese Samosa Recipe
  6. Keema Samosa Recipe
  7. Chocolate Samosa Recipe
  8. Potato Samosa Recipe
  9. Meethay Samosay Recipe
  10. Punjabi Samosa Recipe
  11. Double Roti Kay Samosay Recipe
  12. Chinese Vegetable Samosa Recipe
  13. Daal Samosa Recipe

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Ramadan SMS Messages

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Click Here for Ramadan SMS Messages

Taskeen e Jaan Sharbat Recipe in Urdu – How To Make Sharbat At Home In Urdu

Taskeen e Jaan Sharbat Recipe in Urdu – How To Make Sharbat At Home In Urdu

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Mango Lassi Recipe

Mango Lassi Recipe

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This Ramadan the mango season has provided us with many different yummy dishes and drinks. The mouthwatering taste of Mangoes and lip smacking lassi combined together provide us with the delicious mango lassi. This refreshing drink will revitalize your taste buds and provide you with the energy required at the time if Iftar. For Mango Lassi serving 3 people, you will need:

Ingredients :

  • Milk 1 Liter
  • 1.5 cup mango chunks
  • Vanilla or mango flavored Ice cream 2 scoops
  • Yogurt 1/2 Cup
  • Boiled water 1/2 liter
  • Crushed Ice 1 cup
  • Sugar 3 Tbsp. (Add more according to taste)

Method:

Blend all ingredients together and mix well till the mango chunks are unified. Now add crushed ice and serve chill. You can add more water if you want to keep it light.

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Lemon Ka Sharbat Recipe by Zubaida Tariq

Lemon Ka Sharbat Recipe by Zubaida Tariq – Shikanjbeen Sharbat – Lemon Juice

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Lemon Ka Sharbat recipe by Zubaida Tariq. This delightful Beverages recipe of Lemon Ka Sharbat can be ready in approximately 30 Minutes and good to serve around 2-3 People.

Follow all the steps recommended by Chef to get a perfect dish.

Ingredients :

  • 4 Lemon
  • 1 cup Sugar
  • a pinch Black salt
  • 4 cups Water
  • 1/2 bunch Mint leaves chopped
  • as required Ice

Method :

Put together in a blender 4 glasses of water and juice of 2 lemons.

Now remove seeds of the remaining 2 lemons, cut into small pieces with skin and add to the blender.

Also add in 1 cup sugar and blend well.

Put crushed ice in serving glasses, pour Sharbat, garnish with mint leaves, sprinkle with a pinch of black salt.

Serve chilled.

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Imli Aur Aaloo Bukharay Ka Sharbat

Imli Aur Aaloo Bukharay Ka Sharbat

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[ Tamarind in Urdu is ” imli ” , imli meaning in english is ” Tamarind ” ] Imli Aur Aaloo Bukharay Ka Sharbat is a sweet sour drink that helps to cool down your body and mind in this hottest summer season.

Ingredients :

  • 125 gm Tamarind (imli)
  • 125 gm Dried plums (Aaloo Bukhara)
  • 250 gm Dried apricots
  • 1/2 Cup Caster sugar
  • 1/2 tsp Black salt
  • as required Crushed ice
  • 2 tbsp Basil seeds (optional)

Method :

Soak separately 125 gm tamarind, 125 gm dried Continue reading

Aloo Bukhara Sharbat – Plum Sharbat Recipe

Aloo Bukhara Sharbat – Plum Sharbat Recipe

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Aloo Bukhara Plum Sharbat gives you refreshing feeling, Plum juice has rich Vitamin A and Vitamin C. It is good for maintaining the blood pressure and helps your skin to glow.

Try this Aloo Bukhara Plum Sharbat recipe and maintain your health in Ramadan.

Ingredients :

Plum Extract 

  • Aloo Bukhara (Pulm): 4 Cups
  • Water: 1.5 Cup
  • Fresh lime juice: 2 Tablespoon

Plum Syrup 

  • Water: 3 Cups
  • Sugar: 4 Cups

Method :

1. Wash and put plums in a large pot. Add water. Bring to a boil. Cook for 5 minute. Smash with pestle to open the skins.

2. Add lime juice.

3. Let it simmer for ten minutes.

4. Turn off heat. Strain through muslin cloth. Discard solids.

Aloo Bukhara Sharbat

1. Add water, and sugar in a heavy bottom pan. Heat till all the sugar is dissolved. Let it come to a boil. Ideally, we like to reach 220 ºF.

2. Mix tamarind extract. Cook about 5 minutes.

Turn off heat and let it rest.

You may bottle it now.

Serving: Mix one part syrup to 3 parts of water. Serve on Ice. Serve with fresh julienne ginger, and fresh peppermint leafs.

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Falsa Sharbat Recipe in English & Urdu

Falsa Sharbat Recipe in English & Urdu

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Ingredients :

  • 1 kg Falsa
  • 2 cups Sugar
  • 4 cups Water
  • 1 tsp Black salt

Method :

Make 2 cups sugar syrup with 2 cup sugar and 2 cups water till thick, remove and keep aside, soak phalsy in 4 cups of water for 4 hours, now blend 2 or 3 times, then pass it through a Continue reading

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